Namaste Raw Goods Gluten Free Xanthan Gum
Xanthan Gum is used in the food industry as a thickener, stabilizer and emulsifier for a number of different foods. Its unique ability to hold food together makes it the ideal substitute for gluten in gluten-free baking. All natural. In a convenient re-sealable pouch!
- Foods for Everyone
- Certified Gluten Free
- No GMO
Xanthan Gum .
Free from Does Not Contain Declaration Obligatory Allergens.
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