Milton's Multi-Grain Bread
Product Information
Today our famous recipe is made with the same wholesome goodness and signature three seed topping as our very first loaf. Baked with Wheat, Corn, Brown Rice, and Oats—you'll enjoy the hearty texture of grains and the subtly sweet flavor of honey. We hope you enjoy Milton's breads as much as we love baking them.
- FoodHealth ScoreNutrition FactsServings Per ContainerServing size43g (43 g)Amount per servingCalories120% Daily value*Total Fat1g1.28%Saturated Fat0g0%Trans Fat0gCholesterol0mg0%Sodium140mg6.09%Total Carbohydrate25g9.09%Dietary Fiber3g10.71%Sugar5gAdded Sugar3g6%Protein5gCalcium103mg8%Iron3mg15%Niacin2mg15%Potassium103mg2%Riboflavin0.2mg15%Thiamin0.3mg25%Vitamin D0mcg0%Zinc1mg10%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Unbleached Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin (Vitamin B3), Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Brown Sugar, Brown Rice, Cornmeal, Honey, Vital Wheat Gluten, Yeast, Wheat Bran, Rolled Oats.Contains 2% or Less of Each of the Following: Buttermilk, Black and White Sesame Seeds, Salt, Distilled Vinegar, Calcium Sulfate, Oat Fiber, Poppy Seeds, Cultured Wheat Flour, Natural Enzymes, Zinc Oxide, Calcium Pantothenate (Vitamin B5), Cyanocobalamin (Vitamin B12), Pyridoxine Hydrochloride (Vitamin B6), Ascorbic Acid, Soy Lecithin, Soy Flour and Soy OilAllergen Info
Contains Wheat and Their Derivatives,Sesame Seeds and their derivates,Other Gluten Containing Grain And Gluten Containing Grain Products.,Soybean and its Derivatives,Milk and its derivates,Corn and its derivates.Disclaimer
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