Milton's™ Multi-Grain Thin & Crunchy Gluten Free Crackers
Product Information
Crafted with a flavorful combination of seven gluten free grains, three seeds and the perfect hint of sweetness, Milton’s™Gluten Free Multi-Grain Baked Crackers taste so incredible, it’s hard to believe they’re gluten free!
- Gluten FreeKosherNon GMOFoodHealth ScoreNutrition Facts4.3 Servings Per ContainerServing size14 Crackers 30gAmount per servingCalories130% Daily value*Total Fat4g5%Saturated Fat0g0%Trans Fat0g0%Polyunsaturated Fat1g0%Monounsaturated Fat2g0%Cholesterol0mg0%Sodium260mg11%Total Carbohydrate22g8%Dietary Fiber1g4%Sugar3g0%Added Sugar3g6%Protein2g0%Calcium40mg4%Iron0.5mg2%Potassium130mg2%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Brown Rice Flour, Potatoes, Gluten Free Oats, Potato Starch, Corn Flour, Sunflower Oil and/or Canola Oil and/or Safflower Oil (with Rosemary Extract, Ascorbic Acid, Tocopherols and Ascorbyl Palmitate Added as Antioxidants), Sugar, Rice Flour, Hulled Millet, Contains 2% or Less of: Chia Seeds, Sea Salt, Poppy Seeds, Quinoa Flour, Salt, Amaranth Flour, Whey Protein Concentrate, Millet Flour, Leavening (Monocalcium Phosphate, Baking Soda, Sodium Acid Pyrophosphate), Sunflower and/or Canola Lecithin, Molasses, Bakers Yeast Extract, Natural Flavor (Milk).Allergen Info
Contains Milk and its derivates.Disclaimer
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