Kikkoman® Less Sodium Soy Sauce
Product Information
Kikkoman® Less Sodium Soy Sauce contains 38% less sodium than regular Kikkoman® Traditionally Brewed Soy Sauce. The salt is removed after the fermentation process to retain the naturally rich flavor, aroma and color of Kikkoman® Traditionally Brewed Soy Sauce. Kikkoman® Less Sodium Soy Sauce is certified Kosher. Brewed in the USA, Kikkoman® Less Sodium Soy Sauce is made to the highest standards of quality that consumers have come to expect from Kikkoman®.
- KosherFoodHealth ScoreNutrition Facts20.0 Servings Per ContainerServing size1 Tbsp (15mL)Amount per servingCalories10% Daily value*0Total Fat0g0%Sodium590mg26%Total Carbohydrate1g0%Protein1g0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Water, Soybeans, Wheat, Salt, Lactic Acid, Sodium Benzoate: Less than 1/10 of 1% as a Preservative.Allergen Info
Contains Wheat and Their Derivatives,Soybean and its Derivatives.Disclaimer
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