Ener-G Egg Replacer

Product Information

• Product Details

  

  Mimics what eggs do in recipes to bind baked food together, but it’s completely egg-free. The Egg Replacer simplifies baking for people who cannot use eggs. Use it to replace both egg whites as well as egg yolks.One 16 oz Package equals approximately 100 eggs.

  • Gluten, Wheat, Preservatives, Artificial Flavorings and Cholesterol Free
  • No Sugar Added
  • Kosher
  • Non-GMO Project Verified
  • Contains No Eggs or Animal Protein

• Nutrition Information

  Gluten Free

  Kosher

  Non GMO

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  Nutrition Facts

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  Servings Per Container

  Serving size1.5tsp (4 g)

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  Amount per serving

  Calories15

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  % Daily value*

  Total Fat0g0%

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  Saturated Fat0g0%

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  Trans Fat0g

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  Cholesterol0mg0%

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  Sodium5mg0.22%

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  Total Carbohydrate4g1.45%

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  Dietary Fiber0g0%

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  Sugar0g

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  Added Sugar0g0%

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  Protein0g

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  Calcium102mg8%

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  Iron0mg0%

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  Potassium1mg0%

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  Vitamin D0mcg0%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Potato Starch, Tapioca Flour, Leavening (Calcium Lactate*, Calcium Carbonate, Cream of Tartar), Cellulose Gum, Modified Cellulose.*Calcium Lactate Is Not Dairy Derived.It Does Not Contain Lactose

  Allergen Info
  Free from Does Not Contain Declaration Obligatory Allergens.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More