DIGIORNO Frozen Pizza - Pepperoni Pizza - Crispy Pan Pizza Crust
Product Details
DiGiorno Pepperoni Frozen Pizza on a Crispy Pan Crust is created to bake up crispy and caramelized on the outside yet thick and soft on the inside. The DiGiorno frozen pizza is topped with tasty pepperoni and real mozzarella cheese, delivering a delicious, easy dinner. The crispy pizza crust offers a soft and tender inside surrounded by a crisp and caramelized outside.
- One 26 oz DiGiorno Pepperoni Frozen Pizza on a Crispy Pan Crust
- DiGiorno pan pizza bakes up crispy and caramelized on the outside yet thick and soft on the inside for truly delicious family meals
- Frozen pepperoni pizza topped with pepperoni and mozzarella cheese on a pan pizza crust with signature tomato sauce
- Pan pizza made with 100% real pizza cheese
- Enjoy DiGiorno frozen pizza with a fresh salad and great company
- SNAP and EBT Eligible item
Nutritional Information
Ingredients
Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Corn Oil, Vital Wheat Gluten, Yeast, Natural Flavor, Sugar, Salt, Non-Fat Dry Milk, Ascorbic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Water, Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), 2% or Less of Vegetable Oil (Soybean Oil and/or Corn Oil), Salt, Spices, Dried Garlic.
Allergen Info
Contains Wheat and Their Derivatives,Other Gluten Containing Grain And Gluten Containing Grain Products.,Milk and its derivates,Corn and its derivates.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...