Cup 4 Cup™ Gluten Free Multi-Purpose Flour
4.7(33)View All Reviews
48 ozUPC: 0085921600300
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Product Information
- 1-to-1 substitution for all-purpose and wheat flour
- Neutral flavor that won’t change the taste of your favorite recipes
- Certified gluten-free and non-GMO project verified
- Certified kosher by the Orthodox Union
- Made in the USA
- Non GMOFoodHealth ScoreNutrition FactsServings Per ContainerServing size3tablespoons (26 g)Amount per servingCalories90% Daily value*Total Fat0g0%Saturated Fat0g0%Trans Fat0gCholesterol0mg0%Sodium15mg0.65%Total Carbohydrate21g7.64%Dietary Fiber0g0%Sugar1gAdded Sugar0g0%Protein2gCalcium30mg2%Iron0.2mg2%Potassium50mg2%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Cornstarch, White Rice Flour, Brown Rice Flour, Rbst-free Milk Powder, Tapioca Flour, Potato Starch, Xanthan Gum.Allergen Info
Contains Milk and its derivates,Corn and its derivates.Disclaimer
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Reviews
Average Customer Rating4.7(33)5(27)4(4)3(1)2(0)1(1)