Bob's Red Mill Whole Grain Oat Flour
Product Information
Whole grain Oat Flour is freshly milled from whole grain oat groats and includes all of the nutritious germ, bran and endosperm. Nothing is added and nothing is removed. Oat flour can be used to replace up to 20% of the flour in most baked goods for unique flavor and increased nutrition.
- Oat flour can replace up to 20% of the all-purpose flour in many recipes
- Using Oat Flour in your favorite pancake, pie crust, muffin, biscuit or bread recipe adds true whole grain oat flavor and wholesome nutrition
- A good source of fiber
- Provides 4 grams protein per serving
- KosherNon GMOFoodHealth ScoreNutrition Facts19.0 Servings Per ContainerServing size1/4 cup (30g)Amount per servingCalories120% Daily value*Total Fat2g3%Saturated Fat0g0%Trans Fat0g0%Cholesterol0mg0%Sodium0mg0%Total Carbohydrate22g8%Dietary Fiber3g11%Sugar0g0%Added Sugar0g0%Protein4g0%Calcium13mg2%Iron1mg6%Potassium107mg2%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Whole Grain Oats.Allergen Info
May contain Wheat and Their Derivatives,Sesame Seeds and their derivates,Soybean and its Derivatives,Milk and its derivates,Tree Nuts and Their Derivatives. Free from Crustaceans and their derivates,Eggs and their derivates,Fish and their derivates,Peanuts and their derivates.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
Food 4 Less is not responsible for the content provided in customer ratings and reviews. For more information, visit our Terms and Conditions. (Opens in a new tab or window)
Reviews
Average Customer Rating4.97(86)5(83)4(3)3(0)2(0)1(0)