Bob's Red Mill Gluten Free Chickpea Flour

Product Information

• Product Details

  

  Chickpea Flour is stone ground from rich and hearty whole garbanzo beans. It's a good source of fiber and a popular ingredient for gluten free baking.

  • Chickpea Flour lends a sweet, rich flavor to baked goods
  • Bob's Red Mill Chickpea Flour is freshly milled and 100% stone ground
  • Chickpea flour‚ also known as gram flour, garbanzo bean powder and cici bean flour‚ is popular in Middle Eastern and Indian cooking and baking; Use it in dishes like falafel, hummus, socca, farinata, papadums and pakoras
  • Use Chickpea Flour to replace up to 25% of the flour in your baking to increase protein and fiber

• Nutrition Information

  Gluten Free

  Kosher

  Non GMO

  FoodHealth Score

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  Nutrition Facts

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  15.0 Servings Per Container

  Serving size1/4 cup (30g)

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  Amount per serving

  Calories120

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  % Daily value*

  Total Fat1.5g2%

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  Saturated Fat0g0%

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  Trans Fat0g0%

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  Cholesterol0mg0%

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  Sodium0mg0%

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  Total Carbohydrate21g8%

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  Dietary Fiber5g18%

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  Sugar1g0%

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  Added Sugar0g0%

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  Protein5g0%

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  Calcium32mg2%

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  Iron2mg10%

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  Potassium366mg8%

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  Vitamin D0mcg0%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Garbanzo Beans.

  Allergen Info
  Free from Cereals and Their Derivatives.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More