Bakery Fresh Yellow Double Layer Cake with Fudge Icing Perspective: front

Bakery Fresh Yellow Double Layer Cake with Fudge Icing

48 ozUPC: 0001111007897
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    Nutrition Facts
    Servings Per Container
    Serving size0.083cake (113 g)
    Amount per serving
    Calories420
    % Daily value*
    Total Fat16g24.62%
    Saturated Fat4.5g22.5%
    Trans Fat0g
    Polyunsaturated Fat7g
    Monounsaturated Fat3.5g
    Cholesterol40mg13.33%
    Sodium410mg17.08%
    Total Carbohydrate71g23.67%
    Dietary Fiber2g8%
    Sugar49g
    Protein4g
    Calcium40mg4%
    Iron2.7mg15%
    Vitamin A400Number of International Units8%
    Vitamin C0mg0%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients
    Sugar, Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Eggs, Egg Whites, Modified Corn Starch.Contains 2% or Less of: Nonfat Milk, Salt, Vital Wheat Gluten, Emulsifiers (Sorbitan Monostearate, Mono- and Diglycerides, Polysorbate 60, Soy Lecithin), Artificial and Natural Flavors, B-carotene, Dextrose, Maltodextrin, Gum Acacia, Medium Chain Triglycerides.Fudge Icing: Sugar, Water, Cocoa, Corn Syrup, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Cottonseed Oil, Polysorbate 60, Sodium Stearoyl Lactylate, Dextrose, Corn Starch, Natural and Artificial Flavors

    Allergen Info
    Contains Wheat and Their Derivatives,Eggs and their derivates,Other Gluten Containing Grain And Gluten Containing Grain Products.,Soybean and its Derivatives,Milk and its derivates,Corn and its derivates.

    Disclaimer
    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

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