Nature's Own Sourdough, Small Loaf Size, Sliced Sourdough Sandwich Bread

Product Information

• Product Details

  

  Bring home Nature’s Own® Sourdough Small Loaf Bread, now made with a new recipe and simpler ingredients. Enjoy the sourdough flavor and soft texture you love in a perfectly sized loaf - we call it Real. Soft. Bread. Made with a shortened ingredient list, it’s Non‑GMO Project Verified and contains no artificial colors, flavors, or preservatives—perfect for sandwiches anytime. With 70 calories per slice, our sourdough small loaf is an easy fit for everyday meals. We believe great bread starts with a straightforward ingredient list, so you can bring home the flavor your family loves with a label that speaks for itself. As America’s #1 selling loaf bread brand*, you can count on Nature’s Own to maintain the softness and taste that makes it a family favorite bread.

   

  Nature’s Own is committed to baking Non-GMO Project Verified bread with a straightforward ingredient list. Our promise: no artificial colors, flavors, or preservatives, ever. With a focus on quality and transparency, we took a close look at our recipes and simplified them, removing what we didn’t need while keeping the taste and texture your family loves. New recipe, simpler ingredients, same great bread. Simple as that.

   

  *Source: Circana Syndicated Data for the total U.S. latest 52 weeks ending 3.1.26

   

  • You'll get one 12 oz loaf of Nature's Own Sourdough Bread
  • New recipe, now with fewer ingredients
  • Non-GMO Project Verified, and no artificial colors, flavors or preservatives
  • Made with expeller pressed canola oil for a light, smooth taste
  • Real, Soft, Bread: Enjoy pillow-soft slices perfect for sandwiches and snacks the whole family will love
  • For the most accurate and updated ingredient information, always check the ingredients label on the actual product

• Dietary Information

  Live Naturally, No Artificial Ingredients, Non-GMO, Pescatarian, Vegan, Vegetarian

• Nutrition Information

  FoodHealth Score

  Learn More

  What's a FoodHealth Score?

  We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit

  OptUP® Nutrition Insights

  , where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.

  How does this work?

  The FoodHealth Score is based on two main factors:

  Ingredient Quality - The type and quality of ingredients used in the food.

  Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.

  What boosts the score?

  Foods get a higher score when they have:

  High Ingredient Quality:

  • Whole Grains
  • Healthy Fats: Omega-3s

  High Nutrient Density:

  • Protein
  • Potassium

  What lowers the score?

  Foods get a lower score when they have:

  Low Ingredient Quality:

  • Refined Grains
  • Artificial Additives

  Low Nutrient Density:

  • Saturated Fats
  • Added Sugars

  Why it matters

  Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!

  Visit OptUP® Nutrition Insights

  Nutrition Facts

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  12.0 Servings Per Container

  Serving size1 Slice (28g/1.0oz)

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  Amount per serving

  Calories70

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  % Daily value*

  Total Fat1g1%

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  Saturated Fat0g

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  Trans Fat0g

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  Polyunsaturated Fat0g

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  Monounsaturated Fat0g

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  Cholesterol0mg

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  Sodium135mg6%

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  Total Carbohydrate14g5%

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  Dietary Fiber1g2%

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  Sugar0g

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  Added Sugar0g

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  Protein3g

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  Calcium30mg

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  Iron0.4mg2%

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  Potassium40mg

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  Vitamin D0mcg

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Wheat Flour, Water, Yeast, Rye Sourdough (Water, Fermented Rye Flour, Salt), Wheat Gluten, Wheat Sourdough (Water, Fermented Wheat Flour), 2% or Less: Expeller Pressed Canola Oil, Salt, Sugar, Cultured Wheat Flour, Vinegar, Flax Seed Meal, Malted Barley Flour, Enzymes, Acerola Cherry Powder.

  Allergen Info
  Contains Wheat and Their Derivatives,Cereals and Their Derivatives,Soybean and its Derivatives,Barley and Barley Products. May contain Sesame Seeds and their derivates.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More