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Minneola tangelos, easily identitied by their knob-like formation at the stem, have a tangy flavor and are extremely juicy. Easy to peel, they are an excellent source of vitamin C.Just peel, segment and eat like a mandarin. Delicious juiced or in any recipe that calls for citrus.Bold and tangy citrus flavor with notes of tangerine. Store in refrigerator to prolong freshness.
servings per container
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% Daily value*
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Tangelo : NutriFacts Based On USDA Food-A-Pedia.com; (Tangelo) 1 Cup Sections
Undeclared Does Not Contain Declaration Obligatory Allergens.
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