Chickapea pasta is a nutritious high-protein and organic meal option made with only chickpeas and lentils. Chickapea has 2x protein 3x fiber and 30% fewer net carbs compared to the leading white semolina pasta brands (per 3.5oz serving). With 23g of protein 11g of fiber and loads of nutrients per serving chickapea pasta is a whole plant-based food that tastes as good as it makes you feel.